This recipe is pretty quick, healthy and paleo. Makes a great breakfast or breakfast-for-dinner. This recipe serves 1-2.  1 small sweet potato sliced thin 1/4 cup coconut oil  2 cups kale (washed and ripped) 2 eggs  Red pepper flakes, salt, pepper.  Optional Parmesan cheese to top.  ———————- For the potatoes:  In a skillet, heat coconut…