Avocados have to be one of my favorite things. They are creamy, buttery and a good source of plant based fat; which is essential to my eating plan. A lot of people ask me what I use as salad dressing; and this recipe works great as a salad dressing, or as a dip! Carrot, celery…
Month: June 2014
Kale-ified Coconut Rice
I was craving Indian food tonight; but I wasn’t feeling like ordering take-out; and I didn’t want to start from scratch… so I compromised. I bought a pre-marinated bag of Yellow Curry Chicken tenders at Trader Joes, and prepared my rice from ingredients I already had on hand. Kale-ified Coconut Rice (serves 3-4) Note: While…